Job summary
Employer heading
Cook Team Leader
Band 3
Job overview
Cook Team Leader- Ysbyty Glan Clwyd
The Catering team have responsibility for producing in excess of 1800 patient meals per day as well providing meals for on staff working on site. Key responsibilities for employees are ensuring all food safety standards are adhered to in accordance with current legislation as well as high standards of cleanliness.
Main duties of the job
Cook Team Leader- Ysbyty Glan Clwyd other sites.
An opportunity has arisen for a Cook Team Leader who is enthusiastic, reliable , motivated and who has experience of producing food. We are looking for an individual who will work well as part of a team and also able to manage their own time. Working hours on a 7 week rota. Shift to include 06:15am - 2:15pm, 7:30am - 3:30pm, 9:15am - 5:15pm and 11am - 7pm.
Basic duties include the preparation and cooking of food for patients, staff, visitors and functions and the maintenance of high standards of quality and hygiene are essential for the post holder.
Skills and qualities: -
- Sufficient experience of working as a Chef Catering for large numbers
- Flexible approach to work and needs of the service
- Excellent team worker.
- Friendly and professional approach
- Maybe required to work in other units
- Weekend work included
The ability to speak Welsh is desirable for this post; Welsh and/or English speakers are equally welcome to apply.
Working for our organisation
If you relish a challenge, have a passion to help others or simply fancy a fresh start, then Betsi Cadwaladr University Health Board (BCUHB) North Wales, has all the right ingredients. The largest health organisation in Wales, providing a full range of primary, community, mental health, acute and elective hospital services for a population of around 700,000, across North Wales . Join our team and get the support you need, in line with our Organisational Values and ‘Proud to Lead’ competence framework.
Enjoy being part of working with engaged leadership at all levels, and be assured we are committed to promoting equality and diversity, and are proud to welcome applicants under the “Disability Confident Employer” scheme.
Please check your email account regularly. Successful applicants will receive all recruitment related correspondence via the email account registered on the application form.
Applications may be submitted in Welsh. Applications submitted in Welsh will not be treated less favourably than an application submitted in English.
Detailed job description and main responsibilities
You will be able to find a full Job description and Person Specification attached within the supporting documents or please click “Apply now” to view in Trac.
We are seeking additional Cook to join our team who will be able to support a wide range of duties which include, maintaining standards of hygiene within the kitchen and associated areas, duties will also include cooking for patients with specific dietary requirements the regeneration cook freeze meals, preparation, cooking and service of hot and cold meals as well as snacks for patients and our retail service. The recording of information in accordance with policies and procedures relating to HACCP in order to prove our due diligence previous experience of working within the catering industry will be essential however the successful candidates will receive on the job training. Uniform/protective clothing will also be provided.
Person specification
Qualifications
Essential criteria
- Meets all essential criteria as per attached job description/person specification
Desirable criteria
- Meets all desirable criteria as per attached job description/person specification
Skills
Essential criteria
- Meets all essential criteria as per attached job description/person specification
Desirable criteria
- Meets all desirable criteria as per attached job description/person specification
Experience
Essential criteria
- Meets all essential criteria as per attached job description/person specification
Desirable criteria
- Meets all desirable criteria as per attached job description/person specification
Applicant requirements
Welsh language skills are desirable
Documents to download
Further details / informal visits contact
- Name
- Peter Bell
- Job title
- Assistant Catering Manager
- Email address
- [email protected]
- Telephone number
- 03000846284
- Additional information
03000846284
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